Thai Whole Dried Chili Peppers, Burnt red to walnut in color, smoky and rough in scent, quick and biting in flavor. The thai chile pepper is indispensable in Thai, Laotian, and many other Asian cuisines. Plonk a few whole into stir-fries and soups for a milder spice and dramatic appearance, or chop them up for more intense burn.

(5lbs/Bag)

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